Tierra Colorada was named for the red tinted, mountainous earth that the community is founded upon where, as a cultural tradition, the jamaica flower is grown. Guerrero represents 75% of its domestic production.
This particular wine is made from the jamaica flower, blended with natural sugars and citrus fruits, fermented for 3 months. It is a smooth, sweet, young wine that preserves the jamaica's properties.
To serve as an aperitive or alongside a meal.
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